GHANA SAVOURY CHIPS: FRIED AND BAKED

GHANA SAVOURY CHIPS: FRIED AND BAKED

Full instructions on how to prepare and cook each delicious meal >> CLICK HERE

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INGREDIENTS: 500GR PLAIN FLOUR 250 GR BUTTER/MARGARINE 3 GARLIC CLOVES HALF AN ONION 1 CUP OF WATER 1TSP SALT 1TSP GARLIC GRANULES(OPTIONAL) 1/3 TSP BLACK GROUND PEPPER 1TSP GROUND NUTMEG VEGETABLE OIL